
Here is an easy way to make your own tasty homemade Coconut Manna Cinnamon Toast Rolls. Bust these babies out for a sweet breakfast treat!
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Ingredients:
1 Slice of Bread of choice, toasted
1-2 tsp Vegan Butter
1 T Nutiva Coconut Manna (or more if you’re like me)
1 tsp Agave or Honey (using a squeeze bottle is easier)
Fresh Ground Cinnamon
Directions:
1. Spread the vegan butter on top of hot toasted bread so that the butter melts.
2. Next, spread the Coconut Manna on the bread, really thick.
3. Squeeze the agave/honey on top of the Manna, then grind a whole bunch of cinnamon all over the top.
Enjoy it like it’s one of those devilish cinnamon buns from the mall.
Recipe Credit: Ronel Saylor
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