Perfect Spelt Panko

2 pieces of raw organic spelt bread (pulse in food processor )

1-2 tablespoons Organic Virgin Coconut Oil

1 handful Organic Shelled Hemp Seed

3-4 tablespoons parmesan or mozzarella cheese

1 tablespoon lemon juice

½ teaspoon garlic powder

¼ teaspoon pepper

½ teaspoon sea salt

1. Pulse two pieces of spelt bread add to a medium bowl.

2. Add hemp seeds, garlic, pepper, sea salt a mix evenly.

3. Add lemon juice and mix.

4. Add coconut oil and mix again.

5. Grate cheese finely (freeze non-dairy cheese before grating for best consistency)

6. Add cheese & mix evenly

7. Bake on top of casserole and greens or bake alone (at 375 degrees for 12 minutes) and top your salad.